RESEARCH

Areas of research include Agriculture, Aquaculture, Environmental Studies, Sustainability, Food and Animal Science, and Family and Consumer Sciences.
Click to learn more

COOPERATIVE EXTENSION

KYSU Extension is committed to solving problems of those who have limited social and economic resources and to improving the quality of life and vitality of Kentucky communities.
Click to learn more

DEGREE PROGRAMS

The College of Agriculture, Communities, and the Environment offers two undergraduate degree programs, two graduate degree programs, and multiple certificate programs.
Click to learn more


Timely Information


Click here to view the Monthly Newsletter about the Kentucky State University Cooperative Extension Program | July 2020
 
Click here to view the Monthly Newsletter about the Kentucky State University Cooperative Extension Program | July 2020


Probiotic Survey:

Kentucky State University’s Human Nutrition and Food Safety group is currently conducting a survey to gather your perspective on probiotic supplements. Please take a minute to complete their survey: http://ow.ly/LHFg50zBa6v

 

*Note: You will be asked questions about what you know about probiotics and your responses will only be used for research purposes.

2020 Census Flyer

 

2020 Census

Fill out the 2020 Census so our state, city, and neighborhoods are counted. The census’ results provide funding for education, infrastructure, employment & training, etc.


Program Contact:
Kirk W. Pomper, PhD
Director of Land Grant Programs
Co-op Extension Building
Room 217
Phone: 502-597-5905
Email: kirk.pomper@kysu.edu

Cooperative Extension Field Staff
Directory of All ACE Faculty & Staff
ACE WebMaster